The Japanese Grocery Store Manager oversees store operations, including staff management, inventory control, and customer service. Key responsibilities include achieving sales targets, budget management, product displays, employee recruitment and training, maintaining hygiene standards, and addressing operational challenges. The manager also conducts market research, ensures safety measures, and provides regular performance reports to upper management. Required qualifications and skills include proficiency in operations management, team leadership, and customer service.
Detail
9/10/2024
求人No.
12714
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